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The Larder has commercially-licensed kitchen space available for chefs, bakers, caterers, food trucks, and other culinary professionals. Our fully equipped kitchen is available for commercial food production throughout the year, or on an as-needed basis.
Need more than just kitchen space? The Larder offers additional services, from special orders of meat-, produce, and provisions, to ready-to-serve appetizers, salads, sides, and desserts. Share your unique recipes, or choose from our selection of chef-crafted recipes.
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